Acana Puppy & Junior medium breed 9 to 25kg at maturity
By nature, all puppies are carnivores which means they’re biologically adapted for a diet rich and varied in fresh whole meats with smaller amounts of vegetables and fruit. That’s why ACANA Puppy & Junior is brimming with free-run chicken and cage-free eggs from prairie farms, and wild-caught flounder from North Vancouver Island, delivered fresh or raw to nourish completely. Free of grains or gluten, ACANA is rich in meat proteins to promote your puppy’s peak development and conditioning. Made in our award-winning kitchen from Canada’s best and freshest ingredients, Biologically Appropriate ACANA is guaranteed to keep your puppy healthy, happy, and strong. Read our ingredients and we think you’ll agree!
Fresh chicken meat (16%), chicken meal (13%), turkey meal (13%), red lentils, whole green peas, fresh chicken giblets (liver, heart, kidney) (6%), chicken fat (6%), cage-free eggs (4%), fresh whole flounder (4%), herring meal (3%), herring oil (3%), sun-cured alfalfa (2%), green lentils, field beans (2%), whole yellow peas, pea fibre, fresh chicken cartilage (2%), dried brown kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole parsnips, fresh kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh whole carrots, fresh Red Delicious apples, fresh Bartlett pears, freeze-dried chicken liver, freeze-dried turkey liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips. SUPPLEMENTS: Zinc chelate. Vitamin E (preservative).*Contains mixed tocopherols (a tocopherol rich extract of natural origin- Vitamin E and Rosemary Oil). Also contains the probiotic Enterococcus faecium.
Crude protein (min.)33 %Fat content (min.)20 %Crude ash (max.)7 %Crude fibres (max.)5 %Moisture (max.)12 %Calcium (min.)1.5 %Phosphorus (min.)1.1 %Omega-6 fatty acids (min.)2.7 %Omega-3 fatty acids (min.)1 %DHA (min.)0.3 %EPA (min.)0.3 %Glucosamine (min.)1400 mg/kg Chondroitin sulfate (min.)900 mg/kg Linoleic acid (min.)2.5 %Carbohydrate (NFE)23 %